Menu Descriptions Without Cliches
Write appetising descriptions that are accurate.
Added October 15, 2026. Written with AI assistance and checked for clarity and placeholders; not reviewed by a lawyer, accountant, clinician or other professional. How these prompts are made
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[VERIFY] [ADD SOURCE] is an editorial flag, not a blank to fill. Wherever the prompt shows [VERIFY], check that item against a reliable source before you use it (what [VERIFY] means).
Write menu descriptions. Dishes with true ingredients and methods: [DISHES]. Restaurant style and tone: [STYLE]. Space available per description: [WORD_LIMIT]. Write a description for each dish of the stated length that uses specific ingredients and cooking methods instead of vague words like delicious or mouth-watering. Provide two options per dish, a banned-words list for our menu, and notes for dietary markers (vegetarian, vegan, gluten-free) that I must confirm with the kitchen before printing [VERIFY]. Do not claim origins or sustainability certifications unless I provide evidence [ADD SOURCE]. Include a quick review checklist: accuracy, length, allergens, consistent order, and typos. Add short descriptions suitable for a delivery app. Also add a sample of three before-and-after rewrites using invented dishes, labelled as an illustration, and a rule that menu text is proofread by someone other than the author before printing. Present cost, margin and price figures as my assumptions with the arithmetic shown, and flag price display, consumer-protection and tax rules [VERIFY] for [JURISDICTION] before anything is printed or posted.
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